This morning, our Year 8 cookery students were busy in the kitchen, creating mouth-watering bacon baps. The classroom was filled with the irresistible aroma of sizzling bacon, making it the perfect start to the day!
Students practiced key cooking techniques while preparing their tasty creations, developing skills that will serve them well both in and out of the classroom. It was a fun, hands-on session that left everyone eager to enjoy their culinary efforts.
Well done to all our budding chefs! 👏🥓
